Chocolate Fondant Recipe from Sage Cookson's Sweet Escape

July 18th, 2016
Sally Murphy's exciting new series, Sage Cookson, has just been released. It's all about ten-year old Sage and her interesting lifestyle.Her parents are television chefs with, unsurprisingly, a passion for food. They spend a lot of their time travelling Australia and the world sampling the food, learning new cooking techniques and then sharing their new knowledge with their massive television audience. For Sage, this means she gets to embark on adventurous travels with her parent for much of the time.



In the first book in the series, Sage visits a chocolatier with her parents and learns all about chcocolate. She has the dream life! In the book you will find a recipe you can make at home. Here's a demonstration of Sage's Chocolate Fondant found at the back of the book.

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